CRBIP-Catalogue

Strain : CIP 103782 - Lactobacillus johnsonii

Identifier in the collection :

CIP 103782

Taxonomic name :

Lactobacillus johnsonii

Other collection numbers :

CIP 71.34;CIP 103622

Collection :

CIP

Type of microorganism :

Bacteria

Geographical origin :

France

Geographical origin :

Lyon

Date of isolation :

01-01-1963

Temperature :

37 °C

Atmosphere of incubation :

CO2 5%

Bibliography :

J. Gen. Microbiol, 1970, 62, 223, doi:10.1099/00221287-62-2-223; J. Bacteriol, 1971, 106, 113, doi:10.1128/jb.106.1.113-125.1971; Int. J. Syst. Bacteriol, 1980, 30, 53, doi:10.1099/00207713-30-1-53; Int. J. Bacteriol, 1980, 30, 53, doi:10.1099/00207713-30-1-53

History :

1993, F. Gasser, Inst. Pasteur, Paris, France: strain 63E = VPI 11696 <- Guillermet, Inst. Pasteur, Lyon, France: strain 55 098 301

Isolated from :

Urethritis

Packaging :

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